SaveTheLocust.Com

A Different Approach

Locusts have an important role to play in nature,seasonally (usually post-drought) improving the vegetation structure of grasslands, providing a bountiful, nutritious source of food for wildlife and, in some parts of the world, for people. These benefits cannot be ignored and, as can be seen by the USA experience, plague locusts are much more vulnerable to extinction than could have ever been predicted.

The difference between Locusts and many other issues effecting agricultural crops, is that their effect is usually intense but brief. Locust swarms, commonly the cause of damage to food crops, move rapidly across the landscape. This unique behaviour should be able to be used positively to create ways to enable agriculture and locust migrations to co-exist. There is a need to develop environmentally sustainable ways of minimising the brief damage caused by locusts, whilst still enabling the environmental benefits of locust migration to occur.

Despite decades of "war with locusts", the enormous expense of aerial spraying, and the cost and environmental damage caused by the chemicals, Locusts still cause difficulties for agriculture in some parts of the world. Isn�t it about time that other options were considered?

To date, despite the environmental benefits of Locusts and the untold damage brought about by current control methods, there has been very little research into anything that does not attempt to kill the locusts, and seriously reduce the frequency or extent of a locust migration. The eventual result of these methods will see the locusts become ever more resistant and more expensive to control, or they may disappear entirely. Neither scenario is desirable.

The following are a number of alternative management approaches that should be investigated and could be the key to sustaining a healthy world, and a healthy human population, in locations where Locusts are a natural part of life.

  1. Repellents for high-value food crops.
  2. Timing of grazing of pastures, and the planting and harvest of crops and fodder.
  3. Improved conservation of food and fodder.
  4. The use of locusts as a source of food for humans.
  5. Barriers to prevent damage by locust swarms.
  6. Using behavioural science in landscape-scale management to minimise any adverse effects of swarms on agriculture.

Repellents for Locusts

Considerable food crop damage can occur from swarming locusts that move rapidly across the landscape. Having eaten what they want, which may or may not include a substantial proportion of a crop, they move on. These swarms would naturally have continued across the landscape until they terminate due to predation, climatic conditions, or lack of suitable food. Sometimes such swarms finally drown in the ocean, or lakes after some gross miscalculations in long distance migration. However migrations now have a new predator in the form of humans, who have the technology and chemical insecticides to severely reduce the insect swarms, and knock out the hoppers before the swarms even occur.

It is common for a locust swarm to be present in any one area for only a matter of days, before the bulk of the insects move onto new ground. This fact makes repellents an excellent choice of alternative management. Repellents need only be strong enough to repel the locusts for a matter of days. There seems to be very limited recent research in this aspect of control, except in India where Neem Oil is suggested as a suitable product for this purpose.

If high-value food crops are protected from damage, the locusts would eat only the green from low value pasture land. This does not present a significant problem in most situations, with dry feed remaining and green feed re-sprouting as soon as the locusts move on.

Timing of grazing of pastures, and the planting and harvest of crops and fodder.

Locusts are a warm season insect. In many districts, they do not hatch or start their migration until a certain time of the year. In southern Australia at least, locusts are seldom seen until conditions are dry and warm, and winter crops (wheat etc) are already mature and of no interest to these green-eating insects. However, there are always exceptions, such as a very late-sown (spring sown) crop, or a very early-sown crop. If a locust problem is anticipated in any given year (ie, egg laying has occurred in a district), sowing of the next winter crops should be held off until the cooler weather, to avoid damage from potential Autumn locust hatchings. Very late sown crops (spring-sown in winter rainfall areas) are uncommon, always a gamble, and will be sown knowing that they are at potential risk of damage from native locusts.

In other situations, where locusts threaten hay crops, the hay could be cut early to avoid the damage. Although this will result in a slight yield loss, it will also avoid damage caused by locusts, and the cost of applying locust-control strategies. This may work out to be a more economical solution.

Particularly susceptible pastures could be grazed just prior to, or at the same time as the locusts arrive. In that way, the stock will receive at least a proportion of the pasture. Once the locusts move on, perennial, summer-active pastures will regrow and the negative effect will be short term. If feed is scarce for a week or two, animals could be fed fodder that has been stored in other seasons especially for such a purpose.

It may be possible to use grazing as a tool for directing migrating locusts across a landscape. If an area surrounding a valuable crop or pasture is grazed very hard before the locusts arrive, this may act as a barrier to encourage the locusts to move across the landscape on a different path and thus avoid damage to the high value crop.

Improved conservation of food and fodder.

Large locust plagues in Australia are infrequent. Some documentation suggests that plagues coincide with post-drought conditions, throughout the world. This would be 1 in 5 to 10 years in pastoral parts of Australia, and less than one in 10 years in higher rainfall country. In good years, fodder and grain can be stored for use when the need arises. Fodder could be stored for the purpose of managing a Locust migration in the same way as it is stored to manage the drought years.

In Australia, no one will starve due to a locust migration. In other parts of the world where food resources are less reliable, locusts may be an extra burden on an already strained community. The root cause of this hardship is not the Locusts, more often being due to political and/or economic conditions. These communities are least able to afford chemical methods of locust control, and money thus expended could be used to greater advantage in other projects. In improved circumstances, food and fodder conservation strategies could be applied in these communities too.

The use of locusts as a source of food for humans.

If Australians could overcome an irrational fear of such a thing, eating locusts is a very sensible suggestion. They are highly nutritious, very easy to harvest and can occur in abundance. In some parts of the world, it is not uncommon to see locusts for sale as a food in markets, particularly in times of locust plagues. Unfortunately, the use of insecticides in many of these countries nowadays, means that people who used to utilize the Locust food source have been told they can no longer do so. It is feared that the locusts might have high pesticide residues.

Barriers to prevent damage by locust swarms.

At certain times, Locust swarms avoid treed areas. In Southern Australia in Feb 2005, it could be seen that the swarms avoided lines of trees. In this instance, they were seeking out their preferred nesting sites, which obviously does not include densely treed areas. A line of trees could therefore prevent damage by locusts in some situations.

Migrating swarms usually fly quite close to the ground (up to 3m). Only in times of the very different "long distance" migrations do they fly high above the ground. Nets therefore could potentially be used as barriers to prevent damage to high value crops.

Using behavioural science in landscape-scale management to minimise any adverse effects of Locust swarms on agriculture.

In northern Victoria in November 2005, hopper locusts were often seen, crowded into the corners of native grassland paddocks, or crowded on roadsides. Their preferred habitat has become fragmented due to modern agricultural practices, and the locusts seemed unsure where to go. Studies on other locusts in other parts of the world have shown that this crowding is often the catalyst to make locusts change their behaviour and stimulates migration. Barriers such as roads and fragmented native vegetation could therefore be encouraging premature migratory behaviour in locusts. It may be possible therefore to form Locust corridors, much the same as other wildlife corridors to reduce this occurrence.


Last Modified: Friday, 20 April 2007 Website by Tangerine Earth
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